Our menu offers Indian-Inspired, seasonal meals to help you feel your best.
Our menu is 100% free of gluten, soy, and refined sugar
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Hudson Valley steelhead trout, citrus salad, cilantro
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Free-range ground chicken skewer, kachumber, spinach raita, fresno-onion salad
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Spice-rubbed chicken thigh, romaine, pickled shallot, red hot sauce, coconut ranch, cilantro
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Spinach chickpea falafel, kachumber, tamarind chutney, spinach raita
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Free-range chicken, golden curry, cucumbers, cilantro, coconut crisp Choose: Spice-rubbed thigh (11.5) or yogurt-marinated breast (12)
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Free-range chicken, tikka masala sauce, pickled shallot, chili oil, cilantro Choose: Spice-rubbed thigh 11.50 or Yogurt-marinated breast 12
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Baby chickpeas, black lentils, wilted spinach, spinach raita, ginger
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Local kale, romaine, spring greens, radish, cucumber, turmeric-roasted cauliflower, avocado, pickled shallot, crispy chickpeas Choose: Turmeric black pepper vinaigrette or Coconut ranch
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Cauli-quinoa, turmeric-roasted cauliflower, kachumber, avocado, black lentils, coconut crisp, beet cashew dressing. Try it with a local six-minute egg (+1)
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Roasted cauliflower, warming spices, cilantro
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Crispy new potatoes, cilantro, kashmiri chili, gunpowder spice
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Carrot, cabbage, green chili, cilantro, lime
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Local kale, caramelized onions, golden curry, roasted garlic
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Simmered organic chicken bones with healing spices and apple cider vinegar
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Assam tea, oat milk, house spice blend, coconut sugar
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Oat milk, cardamom, ginger, single-origin turmeric, coconut sugar
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Golden Milk, adaptogen mushroom mix, single-origin cacao, coconut sugar
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Choose: Turmeric honeybush, Love conquers all, or Earl grey
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Rich and decadent coconut brownie (vegan)
